Block Talk @ Bateau
Join us for an in depth butchery demonstration in Bateau kitchen with house butcher, Tom Coss.
Followed by Bateau burgers & beers in the dining room.
$225 per guest—includes fore quarter butchery demonstrations; take home rib eye, 5lbs of ground beef, and ‘Bateau To-Go’ burger fixings; prepared burger, frites, and beer lunch; tax and gratuity.
Limited to 8 guests. Get those tickets now!
Lamb & Rose Dinner 2018
4 family-style courses with drink pairings.
$150 per person, service and tax included.
6pm, Sunday, July 15th
Joining us with friends? Let us know who you would like to be seated near; we will do our very best!
Have any dietary restrictions or allergies we should be aware of? Write us a note!
Avennia Winemaker Dinner
The Whale Wins welcomes Avennia!
Casual evening of wine tasting paired with The Whale Wins’ menu.
Imbibe by taste, glass or bottle. We will have special ‘To Go’ pricing for the evening and the company of two of our favorite winemakers.
This is an OPEN TO ALL event. No tickets required.
Reservations recommended: RESERVE your spot now.